tag:blogger.com,1999:blog-8768017597937415380.post4063417457707510940..comments2011-04-15T08:46:20.146-07:00Comments on Grub from the Galley: Pasta PuttanescaSamantha G. Richardsonhttp://www.blogger.com/profile/02135583085609004697noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-8768017597937415380.post-29566098316008926252011-04-15T08:46:20.146-07:002011-04-15T08:46:20.146-07:00I make this from time to time skipping the anchovi...I make this from time to time skipping the anchovies. Delicious and decidedly less salty.Travis and Maggiehttps://www.blogger.com/profile/08895001344144858314noreply@blogger.com